Helloooo Friends… how are YOU?
You know how sometimes life takes a turn and what you love to do has to take a backseat for a time so that you can step away and dive into something you never ever expected and you think,,,,
I’ll just take a little break over here and go over there for a bit… get all this new stuff figured out… then get right back to where I was.
Well, my get right back didn’t happen.
Obviously.
It’s been weeks since my last post.
In other words — I got a new job and huge learning curve with it. I’ve loved every minute of it but it certainly threw me off my game.
And then my sister called to tell me she ran into a friend who asked what happened to me… what happened to the blog?
Then that old stirring I remembered began to turn in my heart.

So this little diddy…
I ran across it the other night while mindlessly perusing one of my favorite magazines.
Actually, after reading the recipe I couldn’t get the thought of toasted coconut and pecans loaded into a warm biscuit out of my head.
I mean have you ever heard of such a delicious thing?
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