Did you see it?
I posted this delicious little diddy on Modern Hen Home’s Facebook page last week.
It’s the perfect salad in my opinion — sweet, savory, crunchy, creamy, healthy.
Anything but boring!
And while my husband had sesame ginger salmon sizzling on the grill, I poked a few holes in an extra large sweet potato with a fork, zapped it in the microwave for 5 minutes, split it down the middle and added a pat of butter on both sides for us to share.
Wallah… dinner served!
Quick and easy gourmet that doesn’t break the bank and takes less than 30 minutes to prepare. I found the sesame ginger marinade at Kroger near the salad dressings.
Fresh Quinoa Salad
1 cup Quinoa (cooked as directed & cooled)
To serving bowl add:
Quinoa
1/2 English cucumber, diced
1 green onion, chopped
1 small bunch cilantro, chopped
half avocado, diced
6 cherry tomatoes, halved
juice from half lemon
1/4 cup Greek dressing (or to taste)
1/4 cup Cranberry Raisins
1/8 tsp kosher salt
pinch black pepper
Toss and enjoy! ModernHenHome.com
Oh and please stop by to visit me on the Facebook page…
I’d love to meet you there!