Oven Baked Sweet Potato Fries


I’ve never met a sweet potato I didn’t like.

And baked fries are my favorite way to eat them.

Crispy saltiness on the outside…

…warm sweet creaminess on the inside.



My husband devours them right off the baking sheet before I can get them on a plate.

I have to shoo him away every time.


Olive oil, salt and pepper are all you need for amazing flavor.

They’re packed with Vitamins A and C, calcium and potassium, too.

I just know you will love them!

Picture 1

Oven Baked Sweet Potato Fries

2 large sweet potatoes
2 Tbsp olive oil
Salt and pepper

Preheat oven to 475 degrees. Cut in half horizontally, and then cut the halves into thick fries. Pour olive oil on a cookie sheet. Toss potatoes with olive oil. Sprinkle with salt and pepper. Bake about 30 minutes, turning once. They are done when they begin to brown up a bit.

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